This paper presents the initial findings of an ongoing research project examining the birth and evolution of the Italian bottled water market until the WWII through an analysis of a variety of documentary sources. The study examines the development of the production and consumption of this fundamental commodity, with a particular focus on the economic, social and cultural variables that affected supply and demand. The paper reveals that the growth of the industry during the period under examination - which commenced at the inception of the country's overall developmental trajectory - was constrained by two key factors. Firstly, the prevailing inefficiency of the system - characterized by a fragmented market, small size enterprises and high production costs - limited the potential for expansion. Secondly, the gradual shift in consumer preferences, which was largely aligned with the traditional perception of mineral water as a medicinal product. Consequently, despite the undeniable expansion of the sector, the scale of production remained relatively limited, and the domestic consumption persisted at a modest level, failing to become a daily habit.

The Birth And Evolution Of The Bottled Water Market In Italy Until The World War II

francesco colzi
2024-01-01

Abstract

This paper presents the initial findings of an ongoing research project examining the birth and evolution of the Italian bottled water market until the WWII through an analysis of a variety of documentary sources. The study examines the development of the production and consumption of this fundamental commodity, with a particular focus on the economic, social and cultural variables that affected supply and demand. The paper reveals that the growth of the industry during the period under examination - which commenced at the inception of the country's overall developmental trajectory - was constrained by two key factors. Firstly, the prevailing inefficiency of the system - characterized by a fragmented market, small size enterprises and high production costs - limited the potential for expansion. Secondly, the gradual shift in consumer preferences, which was largely aligned with the traditional perception of mineral water as a medicinal product. Consequently, despite the undeniable expansion of the sector, the scale of production remained relatively limited, and the domestic consumption persisted at a modest level, failing to become a daily habit.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11580/112123
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