RUSSO, Carlo
RUSSO, Carlo
Dipartimento di Economia e Giurisprudenza
"Assessing agriculture environmental impact: a cluster analysis approach"
2002-01-01 Russo, Carlo; Sabbatini, Massimo
8. The apparent paradox of unadvertised private food safety standards
2017-01-01 Russo, C.; Perito, M. A.; Di Fonzo, A.
A mixed-model frontier approach in efficiency analysis
2011-01-01 Salvatore, Renato; Russo, Carlo; Sabbatini, Massimo
Agricultural Support Policies in Imperfectly Competitive Markets: Why Market Power Matters in Policy Design
2011-01-01 Russo, Carlo; Goodhue, R.; Sexton, R.
Alternative demand for the food system: the case of italian cooperatives
2000-01-01 Russo, Carlo; D., Weatherspoon; H. C., Peterson; M., Sabbatini
Alternative Italian agricultural cooperative strategies in the changing EU food system
2000-01-01 Russo, Carlo; Weatherspoon, D.; Peterson, H. C.
An ex-post evaluation of the 2000-2006 Rural Development Plan of the Lazio Region using farm-level data
2014-01-01 Russo, Carlo
Analisi del posizionamento strategico
2013-01-01 Russo, Carlo
Analisi esplorativa delle differenziazioni strategiche nelle aziende agricole
2005-01-01 Sabbatini, Massimo; Russo, Carlo
Analisi tematiche: le dinamiche del lavoro, la finanza e la crescita economica delle imprese cooperative agroalimentari italiane.
2003-01-01 Russo, Carlo
Benefits and costs of EU marketing standards for agri-food products: Workshop Report
2022-01-01 Russo, Carlo; Sansone, Marcello; Colamatteo, Annarita; Annapagnanelli, Maria; Twum, Edward Kyei
Censimento e sviluppo Rurale: Metodologie di Analisi delle Relazioni fra Aziende e Territorio
2006-01-01 Russo, Carlo; Salvatore, R.
Censimento e sviluppo rurale: metodologie di analisi delle relazioni tra aziende e territorio
2008-01-01 Salvatore, Renato; Russo, Carlo
Clustered data in small area estimation: an analysis of rural local economies∗
2007-01-01 Salvatore, R; Russo, Carlo
Collecting agri-environmental data in farm structure sample surveys: a multivariate allocation model
2003-01-01 Salvatore, Renato; Russo, Carlo
Consumer acceptance of food obtained from olive by-products
2020-01-01 Angela Perito, Maria; DI FONZO, Antonella; Sansone, Marcello; Russo, Carlo
Consumer attitudes towards local and organic food with upcycled ingredients: An Italian case study for olive leaves
2020-01-01 Perito, M. A.; Coderoni, S.; Russo, C.
Consumer Behavior Under Conflicting Information Provided by Interested Parties: Implications for Equilibrium in the Market for Credence Goods
2016-01-01 Russo, Carlo; Tufi, Eleonora
Consumers' environmental responsibility and their purchase of local food: evidence from a large-scale survey
2020-01-01 Bimbo, F.; Russo, C.; Di Fonzo, A.; Nardone, G.
COVID-19 pandemic and food waste: An empirical analysis
2021-01-01 Di Marcantonio, F.; Twum, E. K.; Russo, C.